This delicate chocolate cake, the main feature, is creamy on the inside and covered by a crunch on the outside. Tenerina is a traditional cake from Ferrara, a city in Emilia-Romagna. It has been nominated the city of the Renaissance by Unesco.
Ingredients: Chocolate 72%, sugar, butter, eggs, all purpose flour, milk, confectioner’s sugar
Allergy: Eggs, dairy, gluten
TENERINA AL CIOCCOLATO
$3.50Price
This product does not accept returns. The cancellation must be made 72 hours before the delivery date.